To my future employer
Dear Boss, I'm here to work
What you can expect from working with Danny...
Ready to work
Focused on the job
Part of the team
Previous & Current Work Environment
April 2017 - December 2017
Salvation Army Employee
Cash Register, refurbishing damaged items, while determining the value and restocking those items in shelves, removing any hazardous objects that could block exists or endanger customers.
June 2017 - June 2017 (High School work experience)
Bunnings Warehouse Employee
Memorising multiple categories of tools, lifting heavy objects, how to advertise sales, independent thinking.
January 2019 - Currently Working
Noodles Cuisine / Family Business
Front of house position, where I take orders, organise the workflow and liaise with the customers.
These responsibilities involve, prepping foods, cooking meals, managing multiple customers, and reinforcing positive work culture.
February 2021 - Currently Working
Tasman Butchers Employee
Meat processer as a (Meat Service Assistant Level 4),
Within this position I hold, the work involves packaging meat, cutting chicken, cutting schnitzels, making kebabs, chopping chicken into casseroles and cleaning.
Completed on Thursday 3rd of December, 2020 at Essendon Keilor College
Completed on 2022 At Essendon Kangan Institute
Diploma of Justice
Work within the Criminal justice system
Self-Management & Workplace
Ethics & Values of justice
Applying foundation legal principles
Writing & Presentation skills
Working with Culturally diverse people
Branches of Legislations